Learn

At The Art of Bartending, you will learn...

• Over 200 Cocktail Recipes
• Essential Bar Equipment and Tools
• Selecting Proper Glassware
• Precise Free Pouring Skills
• Liquor Classification and History
• Basic Product Knowledge
• Liqueur Flavor Profiles & Substitutes
• The Benefits of Upselling
• Draft Beer Tapping & Pouring
• Wine Knowledge and Presentation
• Customer Service Skills
• Simple steps to Making Better Tips
• Speed Bartending Techniques
• Fruit Garnish Preparation
• Daily bar set-up & break-down
• Opening and closing procedures
• Introductory POS & Money Handling
• Inventory Control Methods
• Liquor Laws and Liability overview
• Job Search Tips and Leads
• Interview techniques

...and so much more!