GET YOUR BARTENDING CERTIFICATION FROM THE ART OF BARTENDING SCHOOL

  • Over 200 Cocktail Recipes
  • Essential Bar Equipment and Tools
  • Selecting Proper Glassware
  • Precise Free Pouring Skills
  • Liquor Classification and History
  • Basic Product Knowledge
  • Liqueur Flavor Profiles & Substitutes
  • The Benefits of Upselling
  • Draft Beer Tapping & Pouring
  • Wine Knowledge and Presentation
  • Customer Service Skills
  • Simple steps to making better tips
  • Speed Bartending Techniques
  • Fruit Garnish Preparation
  • Daily bar set-up & break-down
  • Opening and closing procedures
  • Introductory POS & Money Handling
  • Inventory Control Methods
  • Liquor Laws and Liability overview
  • Job Search Tips and Leads
  • Interview techniques
  • ...and so much more!